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Table Side Guacamole
House made at your table. Serves two to four
- 14
Kumamoto Oysters
Half dozen oysters on the half shell served with roasted jalapeño & tomato relish plus cocktail sauce
- 18
Wood Stone Oven Firebread
Brushed with olive oil, herbs & parmesan
- 8
Shrimp Cocktail
Jumbo U-8 wild Mexican shrimp with diced celery & cocktail sauce
- 17
Cancun Style Shrimp
Jumbo shrimp in garlic achiote sauce served with flour tortillas
- 16
Calamari Fritti
Cornmeal and chipotle calamari steaks with jalapeño tartare, latin marinara, chipotle ranch & smoked chili vinegarette
- 12
Yellow Tail Crudo
Sliced Hamachi served carpaccio style, seaweed salad, avocado, cucumber, roasted corn ponzu & spicy lime vinaigrette
- 12
Habanero Tequila Ribs
Half rack of ribs with signature smoked pineapple slaw
- 16
Tuna Tartare
With avocado, capers, onions & mango sorbet
- 16
Hibachi Chicken Wings
With polenta logs & latin dipping sauce
- 14
Stuffed Pablano Chile
Barbacoa meat & sweet potato stuffed poblano chile with cilantro cream & feta cheese
- 14
BBQ Duck Quesadilla
With signature smoked pineapple slaw
- 14
Dungeness Crab Cakes
Large crab cakes, avocado crème, roasted red pepper sauce, frisee & hearts of palm
- 16
Octopus
Wood grilled with chimichurri & chipotle aioli
- 16
Cataplana Con Almejas
Clams in a white wine broth
- 15
Calamari Latin Salad
Calamari steak strips with cilantro, apples, plantains, iceberg lettuce & green cabbage, served with smoked chile vinaigrette
- 10
Grilled Caesar Salad
Grilled romaine hearts, rosemary polenta croutons & toasted pumpkin seeds
- 10
Spanish Salad
Romaine, roma tomatoes, cucumber, kalamata olives, red onion, & feta cheese with chimichurri
- 9
Orange Fennel with Poppy Seed
Fennel, butterleaf lettuce, blue cheese, pine nuts, green & red peppers, mandarin oranges & poppy seed vinaigrette
- 10
Spinach Salad with Strawberries
Poppy seed vinaigrette with crispy bacon, large curd cheese, red onions & almonds
- 10
Green Salad
With smoked bacon, cherry tomatoes, julienne carrots, cucumbers & chipotle ranch
- 8
Barbacoa Chop Chop Shrimp Salad
Iceberg lettuce, garbanzo beans, tomatoes, avocado, salami, shrimp, blue cheese, bacon & vinaigrette
- 13
Beet Salad
Slow roasted beets with greek yogurt & peanut brittle
- 11
Ahi Caesar Salad
Cajun ahi, chopped romaine, tomatoes, feta, parmesan, avocado, paprika croutons & traditional Caesar dressing
- 16
Sweet Corn & Crab Bisque
Generous portion of dungeness crab with jalapeño pancake smothered with our house made sweet corn bisque
- 10
Soup of the Day
Chef's special soup of the day
- 9
This & That
Chicken mole with Chocolate chile sauce & pork carnitas tamale with Barbacoa sauce
- 29
Chicken Pot Pie
White meat with fresh vegetables & mushrooms in a rich broth
- 27
BBQ Chicken
Grilled barbecue whole half chicken served over bowtie pasta in a sundried tomato sauce
- 29
Mixed Seafood Grille
Marinated shrimp, scallops, swordfish & ahi served with coconut rice
- 35
Cioppino
Prawns, clams, mussels, fresh fish & scallops in a spicy tomato broth
- 35
Baked Salmon
Served with vegetable escaveche, saffron rice & dill chimichurri
- 32
When Pigs Fly
Kurobuta pork chop plus apples with hibachi cherry wood smoked quail & house made fig jam
- 34
Paella
Braised seafood, chorizo, chicken, prawns, mussels, clams & tomatoes with a saffron rice
- 32
Scallops
Ocean scallops on mini tostadas with grilled corn relish, pico de gallo, chili aioli & serrano salsa
- 35
Idaho Trout
Rosemary cedar planked pan seared boneless trout with caper lemon sauce, chipotle rice & broccoli
- 29
Duck Two Ways
Crispy honey roast fanned breast with confit of leg & thigh served with cranberry sherry & sweet potato risotto
- 32
Swordfish Pibil
Yucatan style swordfish filet baked in achiote, banana leaves & citrus fruits with coconut rice
- 32
Enchilada Cordero
Grilled lamb loin & goat cheese enchilada in a spicy Barbacoa sauce
- 29
"Hot Rock" Filet
Our signature 10 oz. filet mignon with flamed cognac sauce
- 42
New Zealand Grilled Lamb Chops
Rosemary marinated with house made mint pesto
- 39
New York
16 oz. boneless NY with Barbacoa's signature dry rub & side of serrano chimichurri
- 39
Rib Eye
16 oz. Rib Eye Steak with Barbacoa's signature dry rub & side of tequila habanero barbecue sauce
- 42
Cowboy Rib Eye
27oz. bone-in Rib Eye chop with chipotle onion strings, borracho beans & an additional side
- 52
Latin Steak
Grilled Flat Iron steak, served with chipotle rice, borracho beans, avocado salsa & tortillas (no side)
- 34
BBQ Ribs
Full rack of pork ribs served with proprietary tequila barbecue sauce & signature smoked slaw
- 32
Coulotte Steak & Cajun Shrimp
10oz. Coulotte topped with cajun shrimp presented over with garlic mashed potatoes
- 34
Argentinian Lomo & Chorizo Kabobs
Tenderloin pieces, spicy chorizo sausage, peppers, onions & served with Barbacoa sauce Kabob style
- 31
NY Steak Sandwich
Open face sandwich on a baguette topped with manchego cheese, grilled onions & chipotle mayo
- 25
2 1/2 lb Prime Porterhouse For Two
Presented on our signature Hot Rock with your choice of two sides & served with our serrano chimichurri, proprietary habanero tequila barbecue sauce & signature cognac sauce
- 100
Filet Mignon Tips with Fettuccine
8 ounces of beef medallions with wild mushrooms, fettuccine & a marsala gorgonzola walnut cream sauce
- 32
Pasta Primavera
Linguine pasta with artichokes, spinach, sun-dried tomatoes, mushrooms, spring vegetables, roasted garlic & feta cheese in a chipotle cilantro pesto. Topped with a sunny side up egg
- 28
Short Rib Ravioli
Porcini marsala cream sauce & broccoli
- 28
Seafood Mixto
Jumbo Mexican prawns, scallops, crab & spinach linguini pasta in a spicy cream feta cheese sauce
- 37
Barbacoa Herb Fries
Zucchini Chips Sprinkled with Cheese
Asparagus
Jalapeño Green Rice
Sauteed Wild Mushrooms
Sauteed Spinach with Garlic
Arroz Con Crema E Rajas Risotto
Mash Potatoes with Garlic
Onion Rings
Chipotle Grilled Corn on the Cob
Idaho Baked Potato
Chile Relleno with Tortilla Crust
Four Cheese Ham Mac & Cheese
Artichoke Fritters
Broccoli with Chili Flakes & Cheese
Crisp Green Sallad & Chipotle Ranch
Fried Ice Crema Lollipop Tree
- 16
Half Tree
- 8
Profiteroles
Hazelnut pastry cream with a warmed chocolate sauce
- 8
Triple Chocolate Mousse
Semi-sweet, milk and white chocolate mousse. Layered over chocolate sponge cake & served with raspberry sauce
- 10
Lemon Lavender Tart
Lavender cookie shell with lemon custard & raspberry sorbet
- 8
Bananas Foster
Bread pudding with currants presented with a whiskey butter sauce flambé
- 10
Coffee & Donuts
Pipin' hot home made creme filled bunuelos and mini churros, served with leche & espresso ice cubes
- 10
Coconut & Pineapple Flan
With toasted macadamia nuts
- 9
Vanilla Bean Cheesecake
With spiced pecan crust & rosemary mango chutney
- 9
Strawberry Mousse
With hot bunuelo lace
- 9
Orange Fig Panacotta
With baked brie, cashew brittle, local honey & sage
- 9
Creme Brulee
Vanilla creme brulee served with candied orchid & hot banana fritters
- 9
Flourless Belgium Chocolate Cake
House made truffle & beet chip
- 10
Campfire Smores
With candied bacon & toasted house made marshmallow
- 9
Tableside Guacamole
- 14
Mini Tacos
Choice of: shrimp, carnitas, barbacoa, chicken tinga, carne asada, blackened calamari, blackened fish
- 10
- 19
Shrimp Cocktail
Jumbo U-8 wild Mexican shrimp with diced celery and cocktail sauce
- 17
Cancun Style Shrimp
Jumbo shrimp in garlic achiote sauce served with flour tortillas
- 16
Yellow Tail Crudo
Sliced Hamachi served carpaccio style, seaweed salad, avocado, cucumber, roasted corn ponzu and spicy lime vinaigrette
- 16
Taste of Three Ceviches
Yellow Tail Crudo, Ceviche de Pescado and Tuna Tartar
- 17
Wagyu Sliders
Three cheese with grilled onions, tomato, lettuce and chipotle mayo
- 14
Wild Mushrooms
Sautéed with garlic, achiote butter and topped with spicy bread crumbs. Served with two flour tortillas
- 12
BBQ Duck Quesadilla
With smoked pineapple slaw
- 14
Quesadilla Con Raja
Cheese quesadilla with wild mushrooms
- 11
Carne Asada Quesadilla
Two cheeses, carne asada and toreado jalapeños
- 14
Octopus
Wood grilled with chimichurri and chipotle aiolI
- 16
Queso Fundido
Melt of cheeses with rajas, spanish chorizo and served with flour tortillas
- 13
Calamari Fritti
Cornmeal and chipotle calamari steaks with jalapeño tartare, latin marinara, chipotle ranch, and smoked chili vinegarette
- 12
Chicken Fajitas
Barbacoa style
- 15
Habanero Tequila Ribs
Half rack of ribs with signature smoked pineapple slaw
- 16
Dungeness Crab Cakes
Large crab cakes, avocado crème, roasted red pepper sauce, frisse, heart of palm
- 16
Tuna Tartare
With avocado, capers, onions and mango sorbet
- 16
Ceviche De Pescado
Fresh fish marinated in lime juice with tomatoes, onion, jalapeños, cilantro, avocado and tostaditas
- 14
Nachos
- 10
- 6
- 6
- 6
- 6
Hibachi Chicken Wings
With polenta logs and Latin dipping sauce
- 14
Stuffed Poblano Chile
Barbacoa and sweet potato stuffed poblano chili with cilantro creme and feta cheese
- 14
NY Steak Sandwich
Open face on a baguette topped with manchego cheese, grilled onions and chipotle mayo
- 25
Albondigas
Spanish meatballs with a smoked paprika Barbacoa sauce
- 11
Herb & Parm
Brushed with olive oil, herbs and parmesan
- 8
Asparagus & Lemon Grasse
Herbed ricotta, sunflower seeds and shaved parmesan
- 12
Brussel Sprouts & Crispy Pancetta
Sunny side up egg and herbed parmesan
- 12
Roasted Veggie
Roasted peppers, zucchini, wild mushrooms, caramelized onion and mozzarella
- 11
Chicken Tinga
Marinated shredded chicken, marinara onions and mozzarella
- 12
Carne Asada
Caramelized onion, jack cheese, arugula and balsamic
- 13
Braised Short Rib
Barbacoa signature BBQ and cheddar mozzarella blend
- 15
Albondiga
Spanish meatball, marinara and mozzarella
- 14
Lamb Loin
Dates, pistachios and minted goat cheese
- 16
Smoked Duck Prosciutto
Sundried cherries and raspberry rosemary ricotta
- 16
Wild Mushroom
Caramelized onion, mozzarella and olive oil
- 15
Green Apple & Applewood Smoked Bacon
Gorgonzola, rosemary and olive oil
- 11
Peach & Prosciutto
Candied walnuts, gorgonzola, parmesan herbs and olive oil
- 13
Pepperoni
Marinara, oregano and mozzarella
- 12
Margherita
Roma tomato, basil, mozzarella and garlic
- 11
Smoked Pineapple & Ham
Marinara, mozzarella, pepperoni, jalapenos, onions and bacon bits
- 12
Ahi Avocado
Wasabi cream, sesame oil, onions, capers, seaweed salad and cilantro
- 15
BBQ Shrimp
Barbacoa signature BBQ sauce, jack and cheddar cheese with fresh herbs
- 14
Bella
Cava, Dekuyper, Peach Schnapps & Peach Sorbet
- 10
Ruby Sue
Smirnoff Grapefruit Vodka, Ruby Red Grapefruit Juice & Red Bull Yellow Edition
- 10
I'm Your Huckleberry
Koenig Huckleberry Vodka, White Cranberry & Fresh Huckleberries
- 10
Lily
Absolute Lime, Triple Sec, House-Made Basil Lemonade & Soda
- 10
The Pro
Grey Goose, St. Germaine & muddled Cucumber
- 10
Kiss Off
Makers Mark Whiskey, Lime & Ginger Beer
- 10
XXX
Smirnoff Ruby Red Grapefruit Vodka, X-Rated & fresh Sour
- 10
Heat Margarita
Fresh Cilantro, Serrano Peppers, Fresh Lime Muddled with Altos Reposado Tequila & Fresh Orange
- 10
Chill
Smirnoff Peach Vodka, Cranberry, Fresh Lime & Mango Popsicle
- 10
Coco
Rumhaven Coconut Rum, Fresh Lemon, Lemoncocco Italian Fresca
- 10
Casablanca
Hangar Kafir Vodka, Fresh Sour & Seltzer Water
- 10
Cherry Sonic
Zodiac Black Cherry Vodka, Fresh Lime Juice, Limeade & soda
- 10
Geisha
Raspberry Sake, Absolut Vanilla, Pureed Pears & Passion Fruit
- 10
Girl
Absolut Citrus Vodka, Tuaca & Fresh Sour
- 10
Negroni
Hendrick's Gin, Sweet Vermouth, Campari & a flamed orange peel
- 10
La
Praire Organic Gin, Muddled Cucumber, Fresh Lime & Soda
- 10
Sunnyslope
44 North Nectarine Vodka & Fresh Lemon Juice
- 10
Classic Mojito
Fresh muddled Limes, cane sugar & Mint leaves mixed with Bacardi Rum & soda water
- 10
Pomegranate Mojito
Fresh muddled Limes, cane sugar & Mint leaves mixed with Pama Liquour, Bacardi Rum, & Pomegranate juice
- 10
Pineapple Mojito
Fresh muddled Limes, cane sugar, Pineapple & mint leaves mixed with Liquor 43, Bacardi Rum & soda water
- 10
Cucumber Mojito
Fresh muddled cucumbers, Lime, cane sugar, & Mint mixed with Bacardi Rum & soda water
- 10
Huckleberry Mojito
Fresh muddled Huckleberries, Limes, cane sugar & Mint mixed with Koenig Huckleberry Vodka & soda water
- 10
Raspberry Mojito
Fresh muddled Raspberries, Lime, cane sugar & Mint mixed with Bacardi Razz Rum, Chambord & soda water
- 10
Passion Fruit Mojito
Fresh muddled Lime, cane sugar & Mint mixed with pureed Passion Fruit Bacardi Rum, Dragon Berry Rum & soda water
- 10
Classic Margarita
Margaritas are made with a house recipe margarita mix, fresh lime, Sauza Hornitos tequila, and Triple Sec. Optional flavors include strawberry, mango, raspberry, passion fruit, pomegranate
- 8
Top Shelf
Patron Silver, Patron Citronge, orange liquor, fresh lime and orange
- 10
Heat
Fresh cilantro, Serrano peppers, and lime muddled with Altos Reposado Tequila & fresh orange
- 10
Paloma
Altos Plata 100% Agave Tequila, Grapefruit, Soda & frest Lime
- 10
Chandon "Brut Classic" NV Sparkling Blend - California, Napa Valley
- 12
Ruffino "Moscato d'Asti" - Moscato - Italy, Piedmont, Asti
- 8
Veuve Clicquot "Yellow Label" Brut NV Champagne Blend - France, Champagne, Reims
- 19
Desiderio Jeio "Brut" - Processo - Italy, Veneto
- 30
- 9
Michelle "Brut Rosé" - Sparkling Blend - Washington, Columbia Valley
- 10
Flama D'Or Brut NV Sparkling Blend - Catalunya
- 7
Domaine Chandon "Etoile" Rosé NV Sparkling Blend - Napa Valley, California
- 59
Veuve Clicquot "Brut" NV Champagne Blend - France, Champagne
- 85
Schramsberg "Blanc de Blancs" Brut - Chardonnay - California, Napa Valley
- 53
Enza - Prosecco - Italy, Veneto
- 23
Chandon "Brut Classic" NV Sparkling Blend - California, Napa Valley
- 32
Ruffino "Moscato d'Asti" NV Moscato - Italy, Piedmont, Asti
- 24
Perrier Jouet "Grand Brut" NV Champagne Blend - France, Champagne, Épernay
- 71
Segura Viudas "Brut Reserva" NV Sparkling Blend - Spain, Cava
- 35
Henriot "Brut Souverain" NV Champagne Blend - France, Champagne
- 89
Dom Perignon "Brut" - Champagne Blend - France, Champagne
- 225
Louis Roederer "Cristal" Brut - Champagne Blend - France, Champagne, Reims
- 300
Armand de Brignac "Ace of Spades" Brut NV Champagne Blend - France, Champagne, Montagne de Reims
- 350
Moët & Chandon "Impérial" Brut NV Champagne Blend - France, Champagne, Épernay
- 57
Michelle "Brut Rosé" - Sparkling Blend - Washington, Columbia Valley
- 38
Flama D'Or Brut NV Sparkling Blend - Catalunya
- 26
Drappier - Champagne Blend - France, Champagne
- 70
Veuve Clicquot "Brut" NV Champagne Blend - France, Champagne
- 48
Chandon "Brut Classic" NV Sparkling Blend - California, Napa Valley
- 24
Schramsberg "Blanc de Blancs" Brut - Chardonnay - California, Napa Valley
- 31
Sonoma-Cutrer "Russian River Ranches" - Chardonnay - California, Russian River Valley
- 12
Justin "Sauvignon Blanc" - Sauvignon Blanc - California, Paso Robles
- 11
Mer Soleil "Reserve" Santa Lucia Highlands 2015 Chardonnay - California, Santa Lucia Highlands
- 13
Kim Crawford - Sauvignon Blanc - New Zealand, Marlborough
- 9
Francis Coppola "Director's Cut" - Chardonnay - California, Russian River Valley
- 25
Francis Coppola "Director's Cut" - Chardonnay - California, Russian River Valley
- 10
9 Hats 2013 Pinot Gris - Washington
- 9
Valentin Bianchi "New Age" - White Blend - Argentina, Mendoza
- 7
Sawtooth "Estate" - Riesling - Idaho, Snake River Valley
- 7
Lost Angel Chardonnay 2013 Chardonnay - California
- 7
Kentia - Albariño - Spain, Galicia, Rías Baixas
- 9
Mer Soleil "Silver Unoaked" - Chardonnay - California, Santa Lucia Highlands
- 10
Sokol Blosser "Evolution" - White Blend - Oregon, Willamette Valley
- 9
Montevina 2013 White Zinfandel - California, Amador County
- 7
La Crema "Sonoma Coast" - Chardonnay - California, Sonoma Coast
- 38
Landmark "Overlook" 2013 Chardonnay - California, Sonoma Valley
- 30
Jordan - Chardonnay - California, Sonoma County
- 66
PlumpJack "Reserve" - Chardonnay - California, Napa Valley
- 70
Rombauer - Chardonnay - California, Napa Valley, Carneros
- 55
Steele "Steele Cuvée" - Chardonnay - California
- 33
Nielson "Santa Barbara County" - Chardonnay - California, Santa Barbara County
- 25
Morgan "Metallico" - Chardonnay - California, Santa Lucia Highlands
- 35
Cakebread Cellars - Chardonnay - California, Napa Valley
- 60
B.R. Cohn - Chardonnay - California, Sonoma County
- 25
J Vineyards 2014 Chardonnay - California, Russian River Valley
- 41
Hanzell - Chardonnay - California, Sonoma Valley
- 80
Newton "Unfiltered" - Chardonnay - California, Napa Valley
- 75
Heron - Chardonnay - California, Sonoma County
- 23
Chateau Ste. Michelle "Indian Wells" - Chardonnay - Washington, Columbia Valley
- 32
Cave de Lugny "Les Charmes" Mâcon-Lugny - Chardonnay - France, Burgundy
- 26
Château St. Jean - Chardonnay - California, Sonoma County
- 23
Mer Soleil "Silver Unoaked" - Chardonnay - California, Santa Lucia Highlands
- 34
Byron - Chardonnay - California, Santa Maria Valley
- 25
Mer Soleil "Reserve" Santa Lucia Highlands 2015 Chardonnay - California, Santa Lucia Highlands
- 34
Ferrari-Carano - Fumé Blanc - California, Sonoma County
- 27
Duckhorn - Sauvignon Blanc - California, Napa Valley
- 49
Joseph Phelps - Sauvignon Blanc - California, Napa Valley
- 41
Cakebread Cellars - Sauvignon Blanc - California, Napa Valley
- 46
Provenance - Sauvignon Blanc - California, Napa Valley, Rutherford
- 35
Kim Crawford - Sauvignon Blanc - New Zealand, Marlborough
- 36
L'Ecole No. 41 "Luminesce" Seven Hills Vineyard - Sauvignon Blanc, Sémillon - Washington, Columbia Valley, Walla Walla Valley
- 29
Justin "Sauvignon Blanc" - Sauvignon Blanc - California, Paso Robles
- 30
King Estate - Pinot Gris - Oregon
- 33
Barone Fini - Pinot Grigio - Italy, Trentino-Alto Adige
- 28
J Vineyards - Pinot Gris - California
- 32
9 Hats 2013 Pinot Gris - Washington
- 36
L'Ecole No. 41 "Luminesce" Seven Hills Vineyard - Sauvignon Blanc, Sémillon - Washington, Columbia Valley, Walla Walla Valley
- 29
Morgadío "Legado del Conde" - Albariño - Spain, Rias Baixas
- 31
Christian Moreau "Chablis" - Chardonnay - France, Burgundy, Chablis
- 48
Frisk "Prickly" - Riesling - Australia, Victoria
- 25
Cinder - Viognier - Idaho, Snake River Valley
- 29
Kentia - Albariño - Spain, Galicia, Rías Baixas
- 32
La Crema "Sonoma Coast" - Chardonnay - California, Sonoma Coast
- 20
King Estate - Pinot Gris - Oregon
- 19
Innocent Bystander - Pink Moscato - Australia
- 20
Clos Clementine "Côtes de Provence" 2016 Grenache Blend - France, Provence
- 35
Clos Clementine "Côtes de Provence" 2016 Grenache Blend - France, Provence
- 10
Justin - Cabernet Sauvignon - California, Paso Robles
- 14
Rombauer "Diamond Selection" - Cabernet Sauvignon - California, Napa Valley
- 28
Caymus - Cabernet Sauvignon - California, Napa Valley
- 30
Orin Swift "The Prisoner" - Zinfandel Blend - California, Napa Valley
- 18
Cline "Cashmere Black Magic" - Red Rhone Blend - California
- 9
Quilt - Cabernet Sauvignon - California, Napa Valley
- 15
Elouan - Pinot Noir - Oregon
- 14
Elsa Bianchi Malbec 2014 Malbec - Mendoza
- 7
Charles Krug - Cabernet Sauvignon - California, Napa Valley, Yountville
- 14
Joel Gott - Cabernet Sauvignon - California, Napa Valley
- 10
Bodegas Caro "Amancaya" - Red Bordeaux Blend - Argentina, Mendoza
- 10
Columbia Crest "Grand Estates" NV Merlot - Washington, Columbia Valley
- 7
Dunham Cellars "Three Legged Red" 2012 Cabernet, Merlot and Syrah - Columbia Valley - Walla Walla, WA
- 11
Meiomi Pinot Noir NA Pinot Noir - California
- 12
Catena "Mendoza" - Malbec - Argentina, Mendoza
- 10
Louis M. Martini "Sonoma County" 2013 Cabernet Sauvignon - California, Sonoma County
- 8
Michael David "Petite Petit" - Petite Sirah - California, Lodi
- 11
Silver Oak "Napa Valley" - Cabernet Sauvignon - California, Napa Valley
- 145
Jordan - Cabernet Sauvignon - California, Sonoma County
- 85
Stag's Leap Wine Cellars "Artemis" - Cabernet Sauvignon - California, Napa Valley
- 75
Ramey "Napa Valley" 2013 Cabernet Sauvignon - California, Napa Valley
- 85
Jordan "Library Release" Cabernet 2007 Cabernet Sauvignon - California, Alexander Valley
- 155
Quilceda Creek 2014 Cabernet Sauvignon - Washington, Columbia Valley
- 185
Mount Veeder Winery - Cabernet Sauvignon - California, Napa Valley
- 60
Joseph Phelps - Cabernet Sauvignon - California, Napa Valley
- 90
Cliff Lede "Stags Leap District" - Cabernet Sauvignon - California, Napa Valley, Stags Leap District
- 105
Château Montelena - Cabernet Sauvignon - California, Napa Valley
- 70
Woodward Canyon - Cabernet Sauvignon - Washington, Columbia Valley
- 65
Leonetti Cellar NV Cabernet Sauvignon - Washington, Walla Walla Valley
- 180
Barons de Rothschild "Los Vascos Grande Reserve" - Cabernet Sauvignon - Chile, Colchagua Valley
- 35
12c "Twelve C" - Cabernet Sauvignon - Rutherford, Napa Valley, California
- 120
St. Supéry - Cabernet Sauvignon - California, Napa Valley
- 45
Silver Oak "Alexander Valley" - Cabernet Sauvignon - California, Alexander Valley
- 95
Caymus - Cabernet Sauvignon - California, Napa Valley
- 135
- 120
Château Montelena "The Montelena Estate" - Cabernet Sauvignon - California, Napa Valley
- 200
Caymus "Special Selection" - Cabernet Sauvignon - California, Napa Valley
- 210
Volker Eisele - Cabernet Sauvignon - California, Napa Valley
- 65
Pepper Bridge - Cabernet Sauvignon - Washington, Walla Walla Valley
- 75
Marc Mondavi "The Divining Rod" - Cabernet Sauvignon - California, Alexander Valley
- 38
Dunham Cellars "XIX" - Cabernet Sauvignon - Washington, Columbia Valley
- 65
Va Piano Vineyards - Cabernet Sauvignon - Washington, Columbia Valley
- 59
Gramercy Cellars - Cabernet Sauvignon - Washington, Columbia Valley
- 75
Cakebread Cellars - Cabernet Sauvignon - California, Napa Valley
- 95
Inglenook "Cask" - Cabernet Sauvignon - California, Napa Valley
- 100
Far Niente "Napa Valley" - Cabernet Sauvignon - California, Napa Valley
- 160
Abeja - Cabernet Sauvignon - Washington, Columbia Valley
- 69
Simi - Cabernet Sauvignon - California, Alexander Valley
- 40
BV "Georges de Latour" Private Reserve - Cabernet Sauvignon - California, Napa Valley
- 170
Beringer "Knights Valley" NV Cabernet Sauvignon - California, Sonoma County, Knights Valley
- 45
Provenance "Rutherford" - Cabernet Sauvignon - California, Napa Valley, Rutherford
- 60
Ramey "Pedregal Vineyard" 2011 Cabernet Sauvignon - California, Napa Valley, Oakville
- 200
Napa Cellars - Cabernet Sauvignon - California, Napa Valley
- 39
Quilt - Cabernet Sauvignon - California, Napa Valley
- 50
L'Ecole "No. 41" Cabernet Sauvignon - Cabernet Sauvignon - Washington, Columbia Valley
- 53
Rombauer "Diamond Selection" - Cabernet Sauvignon - California, Napa Valley
- 110
Opus One "Overture" - Cabernet Blend - California, Napa Valley, Oakville
- 200
Archimedes NV Bordeaux-style blend - Alexander Valley
- 95
Orin Swift "Papillon" - Red Bordeaux Blend - California, Napa Valley
- 95
Ferrari-Carano "Siena" - Sangiovese Blend - California, Sonoma County
- 40
Bookwalter "Protagonist" - Red Bordeaux Blend - Washington, Columbia Valley
- 69
Pahlmeyer 2014 Red Bordeaux Blend - California, Napa Valley
- 220
L'Aventure "Optimus" - Red Blend - California, Paso Robles
- 77
Chalk Hill "Estate Red" - Red Meritage - California, Sonoma County
- 115
Charles Krug "Generations" - Red Blend - California, Napa Valley
- 68
Duckhorn Vineyards "The Discussion" - Red Blend - California, Napa Valley
- 180
Joseph Phelps "Insignia" - Red Bordeaux Blend - California, Napa Valley
- 250
Dunham Cellars "Trutina" - Red Bordeaux Blend - Washington, Columbia Valley
- 48
Quintessa - Meritage Blend - California, Napa Valley, Rutherford
- 185
Treana - Red Blend - California, Paso Robles
- 50
Justin "Justification" - Red Blend - California, Paso Robles
- 65
Opus One 2014 Red Bordeaux Blend - California, Napa Valley, Oakville
- 400
Justin "Isosceles" - Red Bordeaux Blend - California, Paso Robles
- 89
Va Piano OX Red Wine NV Cab/Merlot/Syrah - Washington
- 47
Newton "Claret" - Red Bordeaux Blend - California, Napa Valley
- 43
Buoncristiani "OPC" - Red Blend - California, Napa Valley
- 65
Col Solare - Red Bordeaux Blend - Washington, Columbia Valley
- 90
Three Rivers "River's Red" - Red Bordeaux Blend - Washington, Columbia Valley
- 25
BV "Tapestry Reserve" - Red Bordeaux Blend - California, Napa Valley
- 75
Cline "Cashmere Black Magic" - Red Rhone Blend - California
- 29
L'Ecole "No. 41" Frenchtown - 45% Merlot, 18% Cabernet Savignon, 6% Malbec / Cab Franc, 15% Syrah, 7% Grenache / Mourvedre - Washington, Columbia Valley
- 38
Orin Swift "D66" Vin de Pays - Grenache Blend - France, Roussillon
- 60
Orin Swift "Abstract" - Red Rhône Blend - California, Sonoma County
- 60
Tinto Negro 1955 vineyard - Malbec - Argentina, Mendoza
- 140
Antigal "Uno" - Malbec - Argentina, Mendoza
- 32
Achaval Ferrer "Quimera" - Malbec - Argentina, Mendoza
- 70
Catena "Mendoza" - Malbec - Argentina, Mendoza
- 35
Doña Paula "Estate" - Malbec - Argentina, Mendoza
- 32
Decero "Remolinos Vineyard" - Malbec - Argentina, Mendoza
- 36
Terrazas de Los Andes "Reserva" - Malbec - Argentina, Mendoza
- 35
Red Schooner "Voyage 4" NV Malbec Blend - Argentina
- 45
Septima "Uco Valley" - Malbec - Argentina, Mendoza
- 25
Belle Glos "Clark & Telephone Vineyard" - Pinot Noir - California, Santa Maria Valley
- 65
J Vineyards Estate Pinot Noir 2015 Pinot Noir - California, Russian River Valley
- 56
Ken Wright - Pinot Noir - Oregon, Willamette Valley
- 42
Domaine Drouhin "Cuvée Lauréne" - Pinot Noir - Oregon, Willamette Valley, Dundee Hills
- 100
MacMurray Ranch "Russian River Valley" - Pinot Noir - California, Sonoma County, Russian River Valley
- 35
Mark West - Pinot Noir - California, Santa Lucia Highlands
- 35
Soter "Mineral Springs Ranch" - Pinot Noir - Oregon, Willamette Valley
- 79
Veramonte "Ritual" - Pinot Noir - Chile, Casablanca Valley
- 32
King Estate "Acrobat" - Pinot Noir - Oregon
- 37
Goldeneye - Pinot Noir - California, Anderson Valley
- 85
Morgan "Twelve Clones" - Pinot Noir - California, Monterey County
- 40
Rex Hill Vineyards - Pinot Noir - Oregon, Willamette Valley
- 45
Elk Cove "Clay Court" - Pinot Noir - Oregon, Willamette Valley, Chehalem Mountains
- 75
Domaine Drouhin "Dundee Hills" - Pinot Noir - Oregon, Willamette Valley, Dundee Hills
- 65
Argyle - Pinot Noir - Oregon, Willamette Valley
- 35
Willamette Valley Vineyards - Pinot Noir - Oregon, Willamette Valley
- 45
Sokol Blosser "Dundee Hills" - Pinot Noir - Oregon, Willamette Valley
- 61
Emmolo - Merlot - California, Napa Valley
- 55
Pride Mountain - Merlot - California, North Coast
- 95
Rombauer - Merlot - California, Napa Valley, Carneros
- 55
Franciscan - Merlot - California, Napa Valley
- 33
Raymond "Reserve Selection" - Merlot - California, Napa Valley
- 32
Twomey Cellars - Merlot - California, Napa Valley
- 65
J. Bookwalter "Foreshadow" - Merlot - Washington, Columbia Valley
- 48
Columbia Crest "H3 Horse Heaven Hills" - Merlot - Washington, Columbia Valley
- 35
Duckhorn - Merlot - California, Napa Valley
- 80
Leonetti Cellar 2011 Merlot - Washington, Columbia Valley
- 145
Pahlmeyer - Merlot - California, Napa Valley
- 110
Ridge "Three Valleys" - Zinfandel - California, Sonoma County
- 41
Edmeades 2009 Zinfandel - California, North Coast
- 33
Cline - Zinfandel - California, Sonoma County
- 26
Orin Swift "Saldo" - Zinfandel - California, Napa Valley
- 55
Michael David "Petite Petit" - Petite Sirah - California, Lodi
- 31
Dunham Cellars 2013 Syrah - Washington, Columbia Valley
- 48
Gramercy Cellars - Syrah - Washington, Walla Walla Valley
- 79
SYZYGY - Syrah - Washington, Walla Walla Valley
- 49
d'Arenberg "The Footbolt" - Shiraz - Australia, McLaren Vale
- 32
Matetic "EQ" - Syrah - Chile, San Antonio Valley
- 53
Quinta do Vallado "Vinho Tinto" - Red Blend - Portugal, Douro
- 38
Pasanau "Ceps Nous" - Red Blend - Spain, Priorat
- 41
Viña Gormaz - Tempranillo - Spain, Ribera del Duero
- 22
Campo Viejo "Gran Reserva" - Tempranillo - Spain, Rioja
- 39
Bodegas LAN "Viña Lanciano" Reserva - Tempranillo - Spain, Rioja
- 51
Bodegas San Alejandro "Las Rocas Viñas Viejas" - Garnacha - Spain, Calatayud
- 23
Domaine Tempier "Bandol" - Mourvedre Blend - France, Provence, Bandol
- 80
Chateau de La Gardine "Châteauneuf-du-Pape" France, Rhône, Châteauneuf-Red Rhone Blend - du-Pape
- 60
Domaine du Vieux Télégraphe "Télégramme" - Red Rhône Blend - France, Rhône, Châteauneufdu-Pape
- 75
Chateau Pipeaux "Saint-Emilion" Grand Cru - Red Bordeaux Blend - France, Bordeaux, SaintEmilion
- 49
Château Saint-Sulpice "Bordeaux" - Red Bordeaux Blend - France, Bordeaux
- 25
Carruades de Lafite "Reserve" - Red Bordeaux Blend - France, Bordeaux, Pauillac
- 65
Antinori "Marchese Antinori" Chianti Classico Riserva - Sangiovese - Italy, Tuscany
- 53
Tenuta dell' Ornellaia "Ornellaia" - Super Tuscan Blend - Italy, Tuscany, Bolgheri
- 200
Banfi "Brunello di Montalcino" - Sangiovese - Italy, Tuscany
- 95
Tenuta Sette Ponti "Crognolo" - Red Blend - Italy, Tuscany
- 55
Damilano "Cannubi" Barolo 2011 Nebbiolo - Italy, Piedmont, Barolo
- 125
Banfi "Centine" - Super Tuscan Blend - Italy, Tuscany, Toscana IGT
- 20
Ruffino Il Ducale "Red Label" - Super Tuscan Blend - Italy, Tuscany, Toscana IGT
- 30
Michele Chiarlo "Barbera d'Asti" Le Orme - Barbera d'Asti - Italy, Piedmont
- 27
Brancaia "Il Blu" - Super Tuscan Blend - Italy, Tuscany
- 105
3 Horse Ranch - Cabernet Sauvignon - Idaho, Snake River Valley
- 40
Cinder - Tempranillo - Idaho, Snake River Valley
- 35
Split Rail "The Horned Beast" - syrah/grenache - Snake River Valley
- 45
Split Rail "Laser Fox" Cinsault - Cinsault - Idaho, Snake River Valley
- 40
Duckhorn Vineyards "The Discussion" - Red Blend - California, Napa Valley
- 180
Leonetti Cellar - Cabernet Sauvignon - Washington, Walla Walla Valley
- 270
Quilceda Creek 2014 Cabernet Sauvignon - Washington, Columbia Valley
- 185
Silver Oak "Napa Valley" - Cabernet Sauvignon - California, Napa Valley
- 145
Opus One 2014 Red Bordeaux Blend - California, Napa Valley, Oakville
- 400
Far Niente "Napa Valley" - Cabernet Sauvignon - California, Napa Valley
- 160
Poggio Antico "Riserva" Brunello di Montalcino 2010 Sangiovese - Italy, Tuscany, Montalcino
- 190
Caymus "Special Selection" - Cabernet Sauvignon - California, Napa Valley
- 210
Pahlmeyer 2014 Red Bordeaux Blend - California, Napa Valley
- 220
Ramey "Pedregal Vineyard" 2011 Cabernet Sauvignon - California, Napa Valley, Oakville
- 200
Chalk Hill "Estate Red" - Red Meritage - California, Sonoma County
- 115
Joseph Phelps "Insignia" - Red Bordeaux Blend - California, Napa Valley
- 250
Va Piano Vineyards Les Collins Black Label Reserve - Syrah - Washington, Columbia Valley
- 125
Château Montelena "The Montelena Estate" - Cabernet Sauvignon - California, Napa Valley
- 200
Quintessa - Meritage Blend - California, Napa Valley, Rutherford
- 185
BV "Georges de Latour" Private Reserve - Cabernet Sauvignon - California, Napa Valley
- 170
Catena Zapata "Nicolás Catena Zapata" - Malbec, Cabernet Sauvignon - Argentina, Mendoza
- 140
Brancaia "Il Blu" - Super Tuscan Blend - Italy, Tuscany
- 105
Pahlmeyer - Merlot - California, Napa Valley
- 110
Jordan "Library Release" Cabernet 2007 Cabernet Sauvignon - California, Alexander Valley
- 155
Domaine Drouhin "Cuvée Lauréne" - Pinot Noir - Oregon, Willamette Valley, Dundee Hills
- 100
Clos du Val - Merlot - California, Napa Valley
- 25
Kenwood - Pinot Noir - California, Russian River Valley
- 17
Seghesio "Old Vine" - Zinfandel - California, Sonoma County
- 35
Woodward Canyon "Artist Series" - Cabernet Sauvignon - Washington, Columbia Valley
- 38
Taylor Fladgate "Late Bottled Vintage Porto" - Ruby Port Blend - Portugal, Douro
- 11
Fonseca Bin 27 NV Ruby Porto - Portugal, Douro
- 9
Kopke "10 Year Tawny" NV Port Blend - Portugal, Douro
- 10
Kopke "20 Year Tawny" NV Port Blend - Portugal, Douro
- 25
Sandeman "Founders Reserve" NV Ruby Port Blend - Portugal, Douro
- 10
Royal Tokaji - White Blend - Hungary
- 9
Koenig "Ice Wine Windridge Vineyard" - Riesling - Idaho
- 10
Michele Chiarlo "Nivole" Moscato d' Asti - Moscato - Italy, Piedmont
- 22
Royal Tokaji - White Blend - Hungary
- 26
Koenig "Ice Wine Windridge Vineyard" - Riesling - Idaho
- 30
About
- 4.7 ( 47 reviews)
- 20-60
Steak and Seafood with a Latin Flair
Day of the Week | Opening Hours |
---|---|
Monday | 16:00 - 22:00 |
Tuesday | 16:00 - 22:00 |
Wednesday | 16:00 - 22:00 |
Thursday | 16:00 - 22:00 |
Friday | 16:00 - 1:00 |
Saturday | 16:00 - 1:00 |
Sunday | 16:00 - 22:00 |
Cuisines
- 🍸 Bar
- 🍺 Pub
- 🦞 Seafood
- 🥩 Steakhouse
- 🍅 Mediterranean
- 💃 Latin
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📶 Free Wifi
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🍷🍺 Wine and Beer
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍽️ Private Dining
- 👨👩👧 Family style
- 🌊 Waterfront
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.7
Michael Wheeler
One of the best restaurants in Boise. The menu is full of choices, the food and drinks are top shelf, and the service is outstanding. Everyone should visit this place at least once.
Ashley Janssen
Absolutely love this place. It is quite pricey, expect to spend about $50/person + drinks. But it is worth it. The hot rock steaks are amazing. Highly recommend for a quiet date night or entertaining guests from out of state. Very unique experience.
Carrie Davis
Very cool/artistic atmosphere! Happy hour is a great deal for some delicious drinks. We only had appetizers - octopus, shrimp and crab cakes - all were tasty and went well with our spicy cocktails.